茉莉花綠茶

The dry leaves have such a lovely, sweet fragrance even before brewing, and the liquor is incredibly smooth with just a hint of that jasmine sweetness. Perfect for an afternoon wind-down.

The floral notes bloom beautifully as it steeps, filling the room with a natural sweetness that lingers with each sip. I love that the semi-fermented leaves give it a smooth, not bitter, finish.

The dry leaves smell incredibly fragrant, and once steeped, the floral notes are perfectly balanced with the green tea. I love that it’s semi-fermented, which gives it a smoother, more complex taste than standard green teas. This is now my go-to for a calming afternoon cup.