キーマン茶

The dry leaves give off that fruity aroma the description mentions, and once steeped, the floral note comes through without any bitterness. It’s become my go-to afternoon cup, smooth enough to drink plain.

Brewed a cup this morning and that delicate fruity aroma really comes through — it's not overpowering, just a nice hint that makes the whole experience feel special. The leaves from Qimen County steep into a smooth, mellow cup that’s perfect for an afternoon break.

The floral notes are subtle but definitely there, and the fruity aroma makes this a lovely afternoon treat. I brewed it for exactly three minutes and got a smooth, non-astringent cup.